Garden fresh Provides high quality alcohol based sanitizing wipes upon entry at the cart station. All employees follow CDC and IDPH guidelines to prevent the spread of COVID-19, including social distancing and mask wearing. The dine-in area has removed tables to allow for more than 6ft of space in between tables. Each register has a "sneeze guard" to protect customers and cashiers. Further, all sampling and tasting has been halted.
They dont clean the carts. I think pretty much their practices are that they have a plastic piece up in between cashier and customer
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