Hi Sabina, We don't have Branzino as a regular menu item but I will bring it forward to our chef as a possible special. If you follow us on Facebook you may just see that pop up. This week we have a Blackened Halibut Ratatouille Fettuccine Fresh fire roasted red pepper, eggplant, zucchini, yellow squash, red onion and grape tomato sautéed with fresh garlic and white wine over fettuccine noodles. Served with blackened halibut on top.
That question would be best to call the restaurant
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