The clam chowder was lovingly creamed not to heavy and deliciously Clam as new England should be!! With bacon I might add!! JB at ya!
My college-age daughter really liked the Manhattan Clam Chowder there, but I thought it was a little too salty and had a little too much ham. In my opinion, it would taste perfect if they could substitute a little bacon for all the ham.
Without.
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