Hi, we require masks, there are marks on the floor to keep people at least six feet apart, each station has a budtender and an ATM so once it is your turn you select your products and use the ATM, each station has plexiglass between you and the staff member, all surfaces are routinely disinfected multiple times per day and we ask customers to not touch the sales counter or the products. Those are some of the things we do, there are other things as well, but those are the ones that customers usually notice. More information is on our web site ozseattle.com and there is directive signage when customers enter. I hope this information helps!
Hi, Masks are required. We are practicing 6ft spacing and limiting the capacity. Regular cleaning of high touch surfaces. We have more info on our website at ozseattle.com. There is also directive signage when you enter. Thanks for asking.
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