I'm not sure why. Give them a call & maybe you all can figure out something together.
Really
Food safety
Slice or cut? I have had them cut in half in the past. They wrap each half onto one tray. You need to buy the entire roast, although you've had it cut. If you're talking about slicing, well, then you're kinda trying to use their butcher shop as a deli counter. I can understand their response.
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