How can you run a restaurant with one person working, me and my crew came in for breakfast waited 20 minutes and still couldn't even get coffee had to leave go to IHOP

Ya your right they just need to pay better

Sounds like a case of good quality employee shortage.

I tried to call in an order last week, i called a total of 4 times, 2 times no one answered, the other 2 i was put on hold forever

Short answer is you can't.

I don't know how someone can run a restaurant with one person working. They need better staffing.