Guiseppe's

Julieann Haskins

Well we finally made it to Guiseppe's! I can not say enough about the food, service and value! I had chicken marsala and my husband had fettuccini primavera. It was so good and having bread and salad to go with it was awesome. So many restaurants don't do that anymore. We will be back very, very soon!

Amy frances

It's lunch time. Show up, order drinks and then are informed it's cash only. Owner is only serving sandwiches. Mediocre at best- the make at home save 30 dollar type. Asked for pasta instead, owner said he would not prepare pasta, only sandwiches. Terrible buissness practice.

Lori morse

The place was totally packed, which is a good thing. I was with a party of 7 to celebrate my sister's birthday. I had never been to Guiseppe's before, but everyone said the food was great. First of all it took over 2 hours to get our food. I ordered medium rare prime rib n it was raw. I did not send it back because it would have been another 2 hours. It was terrible. My veggies n potato were good, as was the salad. I was so upset as I had been craving prime rib. My husband got the broiled seafood platter n really liked it. My sister n her boyfriend got the prime rib, n there's was good, my sister ordered rare, n believe she got mine, because hers was pink, mine was just raw, she n her boyfriend liked there's, my mom had fish, n said she had had better. The other couple had such a large appetizers, they took their dinners home. I felt if it hadn't been so packed It would have been alot better.

Megan Gallagher

The French onion soup was very tasty great broth and lots of onion and cheese. The mozzarella sticks were standard. Nothing special. The pizza crust was fluffy and light, the sauce was not over powering and the cheese could've used a little more but overall great service and good food.