Address: 8810 Central Ave SE, Albuquerque, NM 87123, USA
Phone: +15052985143
Sunday: 8AM–2PM
Monday: 7AM–2PM
Tuesday: 7AM–2PM
Wednesday: Closed
Thursday: 7AM–2PM
Friday: 7AM–2PM
Saturday: 7AM–2PM
Jump Wford
Best breakfast I've had in a long time! The green chili sauce on my huevos and enchiladas was perfect! Everyone in my group loved their food.
Zuri W
Really like this place. Been going for years. The staff is great! The one thing that REALLY SUCKS....no more buffet. They didnt offer a whole lot but what was was really good. Our server brung my 2yr old a brownie with a lit candle because it was her b-day! She was so sweet for doing that! Couldn't thank her enough for the kind gesture. 🙂 Happy the place is back open! 2👍 🆙
Bradley Begay (Bear_Becenti)
Had great service the first time we ate here. Waitress suggested some delicious suggestions and also gave us a sample of the Blue Corn Green chili pancakes.
Amanda
This is a popular place on the weekend! Waited quite a bit but the food was worth it :) very fulfilling and generous portions. I ordered “The Shotgun” and I really liked the country spuds opposed to the hash browns. Update: went back for the broasted pork chop with eggs and the pigs in a blanket pancakes! Delicious once again :)
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Home cooked food. Large portions and the best pecan cinnamon rolls 😋
We strictly enforce Covid safety practices of New Mexico. I’ll customers must wear a face mask when entering the facility in your temperatures will be checked. State regulations make us do contact tracing. This requires you to give us your name and phone number in case someone was to come in the facility and end up with Covid that you could be notified that you may be have been exposed. All restaurants are supposed to be following this Practice and we do. Or servers and kitchen staff wear facemasks and gloves. All tables chairs chairs are sanitized. After each use. We use only disposable condiments at this time. What you don’t use gets thrown away. Please don’t be wasteful. We use single use menus you’re welcome to keep them they will be thrown away after you use them. The restrooms and entire restaurant is fogged Sanitize from floor to ceiling each day. We post rules if you’re sick please don’t come in please call in your order and will be happy to take care of you.
Well this is New Mexico and green chili is one of the assets pretty sure if you look at the menu at tells you whether you want green chili or not !! Just saying
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