Bravo! Italian Kitchen

Dana Vento

This is the BRAVO we frequent because it seems to have its act together versus all the other locations. (we just had a law school graduation party there and then a basic date night!) The menu is flexible such as this and the servers won't give you the 'are you serious glare' they just do it. I don't understand why Bravo! won't just make the Shrimp Napoli and it's charred tomato sauce a main meal. Each time I go I pair the Shrimp Napoli with the charred tomato sauce on pasta and order it as a meal with a chopped salad the servers tell me that is a very popular mix and so many others do it too! So hey BRAVO! it is possible you could start serving that instead of making it an appetizer? Also if you want the best appetizer on the menu, we always get the Spinach Artichoke Dip and you'll know why once you order it! Mmmm. Bravo has changed a lot, pre-pandemic, post pandemic but the Bravo Robinson (North-Fayette) is our favorite for the staff and food, it is always spot on and I make very few 'always' statements.

Jeromy Tilton

The calamari was poorly cooked, cold breading and chewy. The main course had wonderful portions, but the sauces were lackluster at best. The waitress seemed annoyed that we didn't order many drinks. Waits are to be expected in Covid times, so not their fault, but I won't go back here. It was disappointing.

Rahul K

The ambience and place was good. Their waitress provided information needed and was helpful. Our food arrived soon enough. I order their Chicken Parmesan and really liked it. The chicken was cooked well, nice and crispy. The pasta became dry with time but the quantity was a lot for a normal meal eating person. I'd go to this place again.

MonaLisa Leung Beckford

I came here with a friend in May 2021 for lunch on a Sunday. The weather was beautiful so we sat at a table outside. The food was even more beautiful... I mean delicious! haha! Just take a look at my photos... don't they look good? Well, they taste amazing, one of the best Italian restaurants I have ever been to. I ordered the fried eggplant with sauce saghetti dish and it was on point. This place is 10 times better than Olive Garden, and yes I use Oliv Garden as my "standard of comparison" because it's everywhere and most people know Olive Garden. The waitress was very nice and checked on every 10 minutes to make sure we had everything, and the manager came with our food and served us personally. We sat outside for more than 2 hours to chat, and they never rushed us or kicked us out. Yes, 5 stars indeed!