Frick Park Tavern

Lauren Collister

Incredible. I went here shortly after it first opened years ago and was underwhelmed and FPT really seems to have settled in. The cast iron salmon was incredible. Just perfect with a crispy sear and lovely accompaniments. My partner loved his pasta primavera, and we both enjoyed the potato cheese puff appetizer. We sat in the beautiful back patio. Our dinner took a while to prepare but we enjoyed the beautiful night outside. Can't wait to go back again.

Catey Burget

One of the best Pittsburgh Salads I’ve had at a restaurant in a LONG time! Liv was awesome and had a great recommendation on their seasonal summer toast as an app. Love this place!! Great ambiance and overall atmosphere.

Jeff Jones

Salmon wrap with side of asparagus was highly satisfactory. Wine selection was inadequate (only 3 options by the glass) and priced upwards of $11 per glass. What th' Frick?

Ken Riley

Great friendly service and super delish dinners. My gf and I enjoyed a meal there to celebrate her bd. She had the roasted cauliflower and I the meatloaf. Both fantastic. We added the Brussels sprouts as app and they were covered in cheese, bacon and seasonings. They had a nice crunch to them. Highly recommend❗ Price experience = $$$