Island Cafe

Chris Callaway

Big portions without taking away from the quality or taste. The menu has a great selection, so there will be something for everyone. The staff was very friendly and attentive. We had two people checking on us, our server and another who came by every so often when our server was helping another one of their tables. I'm from out of town and will go back when I'm back visiting. I'd recommend this place for a good place to eat.

Matt Ackerman

This restaurant has a very large menu with many different styles of food, which always makes me hesitant. But after trying a lot of their food I can say there really isn't anything done poorly. Tip that with rotating daily specials, the turkey dinner is my favorite, combined with great prices and you have a winner. Plenty of indoor and outdoor seating the only drawback is the small parking lot which is frequently packed, bit don't let that discourage you. The food and friendly staff are worth the wait. Clean restaurant and the food is always hot and quick, try it out.

Tina McAlman

This place has been a 5 star "go to" place for years. I haven't been stationed in Whidbey Island for some years now, but I stopped in during a recent trip up there. The service is quick and friendly, and the portions are still A+!!! I'm so happy that they survived the pandemic although not at all surprised. They're a staple in Whidbey for a good reason, they care about giving their customers good service and good food at a reasonable price. What more can you ask for 😁.

Lacie J

Gets really busy after 1pm on the weekends. The BLT and potatoe salad is delicious! Beer battered halibut is the way to go, if you're craving fresh fish! You won't want to go anywhere else for it. The french dip is tender and juicy. Be careful of the garlic fries! You will definitely keep the vampires away with those! You've been warned!