Address: 555 S Van Dorn St, Alexandria, VA 22304, USA
Phone: +17033709422
Sunday: 11AM–10PM
Monday: 11AM–10PM
Tuesday: 11AM–10PM
Wednesday: 11AM–10PM
Thursday: 11AM–10PM
Friday: 11AM–11PM
Saturday: 11AM–11PM
Leandre McNeil, Jr. (Lee)
Food was well-prepared. Service could've been better (had to ask for silverware and still didn't get a knife). I was warned ahead of time that everything was slower than normal. It surely was. It took over an hour to get the entree'.
Leon Brandon
I like this location allot. The staff are very friendly and their food comes out piping hot. The wait time for the food to come out is not long at all. Of course, The signature cheese biscuit comes out first and are always hot and fresh. The prices are a little overpriced especially when it comes to premium dishes such as snow crab legs and surf and turf meals however their food taste good! I especially love there Red Argentinian Shrimp platter! A must try! Highly recommend this Red Lobster Van Dorn Alex. Va. Location!
Christopher Mr Smith!
Just bought two orders of Alfredo and it tastes soapy and moldy to me. It’s also clumpy and smells like soap. The rest of the food we ordered was just fine. The staff were nice and friendly though. Manager helped me to get a refund, I’ve gone to this red lobster many times and they never failed me before. Thank you for refunding the Alfredo, they were very helpful, respectful, and apologetic. The
Mischa
My experience here was okay. The lobster was very good, but there was very little meat on it. One thing that made the lobster very good was that it was wild-caught. The Caesar salad and the cheese biscuits were fairly good. The craft beer selection could be a lot better, there are very few to choose from.
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Masks are required and safe distancing between tables is in effect. Tables are sanitized after each use.
You may pay ahead and select curbside pickup when you place your order. Then drive up to one of the designated curbside pickup parking spots at the restaurant where you placed the order, and call the phone number indicated on the sign at the parking space to let the restaurant know you have arrived. A Red Lobster employee will bring your order hot and fresh to your car.
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