Abejas

Yusi

There are some highs and lows about this place; however, trust me when I tell you, there are two things you will love from here: - the lamb chop - best I ever had; with local lamb, tender yet with firm texture; the flavor simply bursts in my mouth, though not too much to steal the thunder of the original flavor of the lamb - wine - go with their South American wine selection; you can’t go wrong. Works perfectly with red meat. My friend told me they have new and special items on the menu; I’ll be back for some more lamb chop and more. Note that this place has limited seating, be sure to make a reservation before coming. Can get crowded.

Kelly Dillon

Abejas is incredible. The food, drinks, atmosphere and service make it one of our favorite restaurants in the Denver area. You won’t be disappointed!!

Matthew Fagan

Pros: Dinner was tasty - we had the duck and the scallops. Small menu made picking the meal easy. Cons: cocktails were very overpriced! The restaurant was very cold inside - in the winter, every time front door opens it wafts through whole restaurant. Overall review - Give it a try! One of the nicer restaurants in Golden!!!

Amrita “amritacooks” A

Had the most flavorful meal here recently! The pumpkin gnocchi had flavor depth comparable to one you can find in a Michelin restaurant. Must try from Fall Menu was the chocolate cake with fresh fig and sorbet. We are going to be back every season to try their new seasonal menus!