Address: 721 S 9th Ave, Bozeman, MT 59715, USA
Phone: +14064041244
Sunday: Closed
Monday: Closed
Tuesday: Closed
Wednesday: 5–8PM
Thursday: 5–8PM
Friday: 5–8PM
Saturday: 5–8PM
Erik Pidgeon
This place is amazing! The food was outstanding and the service was top notch! I have lived in Bozeman for 30 years and nothing compares to this place and the people that run it! Thanks for such a good down home atmosphere, people, and food. Touché south 9th!
Wade Jennifer
My husband and I went there for our 20th Wedding Anniversary. The food is sublime, amazing, melt in your mouth food. The experience from entering to our amazing server made our Anniversary wonderful. We will be back!
Jenn Gherardi (Tisdale)
We went to South 9th Bistro to celebrate my birthday, from first impressions, to our exit, everything was amazing! It truly was the best culinary experience I have had in the western region of the lower 48 states to date. Fresh cut roses, beautiful french artwork and warm decór, truly made the ambiance! I ordered the truffle mushroom risotto, and our guests order a ribeye, scallops, a lamb shank, and the halibut. Having a gluten allergy, some restaurants are really difficult to work around regarding their menu (or even cross contamination) but it was so pleasing to see a flourless dessert, and to know that the preparation of the food was a priority, as well as the culinary preferences of their customers. The staff was so friendly, the menu had a variety of different options and flavors, and I cannot wait to go back again! Thank you, Hank, and the entire South 9th Bistro, for your exceptional service, care, and yummy cuisine!
Shawna Durney
Great food, and solid service. Boyfriend and I had anniversary plans here, but I definitely encourage reservations. I watched at least 3 parties get turned away before we were sat. My only (small) complaint was the seating. I'm not a fan of sliding into a booth when wearing a fancy dress and heels. But not all tables had booth seating, so I imagine it's an easy work around. (Pictured: Coquilles St. Jaques, Lamb shank, and the crab cake appetizers (we requested these come out with the entree)).
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Thanks for the kind words Stephen
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