Address: 13024 Newcastle Way, Newcastle, WA 98059, USA
Phone: +14256530700
Sunday: 9AM–5PM
Monday: 9AM–6:30PM
Tuesday: 9AM–6:30PM
Wednesday: 9AM–6:30PM
Thursday: 9AM–6:30PM
Friday: 9AM–6:30PM
Saturday: 9AM–6PM
Rick Allan
Smoked Salmon.. Thick cut Beef jerky , cheese and so much more!!!
Bryce Wagner
Amazing selection of extremely high quality meats & seafood. The staff is always super knowledgable and helpful. Since I started going here I can’t get myself to purchase meat anywhere else. Their holiday specials are also incredible.
Brian
Super friendly. I don't know much about steak but the guys answered any questions I had about all the different cuts. Definitely way more expensive than the grocery store but man I cooked that bad boy rare today and it was one of the best steaks I've ever had.
Alisha Dawes
Very sad that I have to give this place 2 stars. I’ve been to multiple locations and they are always very kind, helpful, and their meat/seafood is AMAZING. The problem is shipping. We spent a very large chunk of money to go fishing when my family was visiting from out of state (our choice). We were told we could go to Pike Place Market or B&E to get it all cleaned up and shipped back to Michigan for my parents. We spent over $150 to get it cleaned and shipped. My boyfriend paid in person (9/8). A few days later (9/14) we got a call from B&E saying we hadn’t paid so they hadn’t shipped yet. My boyfriend reminded them that he was just in a few days prior and paid the full amount in person. They got confirmation that we did in fact pay and apologized and said it would get sent out the next morning (9/15). Now it is 9/21 and we just got another call saying that we did not pay so they hadn’t shipped it yet. They once again apologized and said that they would ship it tomorrow 9/22. It’s very frustrating that we paid over $150 for this process and they still have yet to even ship our order 2 weeks later. Again- love this place for their meat and seafood. But stay away from using their shipping unless you want old fish.
Thanks! Your review is awaiting moderation.
Normal health regulations on washing and sanitizing surfaces. Employees wear masks, gloves and have daily temperature checks done. In Newcastle store we are able to have up to 10 customers in the store at a time but that depends on each locations available space.
Suggest you call them? Not many businesses monitor these boards.
I have nit seen it there.
We do have Dungeness crab leg meat. They run $28 per package. Package is 1/2 pound.
There is not enough of a demand for us to carry a product like that.
Thanks! Your answer is awaiting moderation.
Thanks! Your question is awaiting moderation.