Address: 6400 Martin Luther King Jr Way S, Seattle, WA 98118, USA
Phone: +12067601090
Sunday: 11AM–10PM
Monday: 11AM–10PM
Tuesday: 11AM–10PM
Wednesday: 11AM–10PM
Thursday: 11AM–10PM
Friday: 11AM–11PM
Saturday: 11AM–11PM
Tony Trinh
The special fried fish is the "go to" item here at this restaurant. If you are making the trip here this is what you should be focused on ordering. The other dishes are ok, not great. 4 stars for the fish, 2 stars for everything else...
RaeJoon Joon
First time visitor! My friend has been raving about their catfish and Beef On-Choy. Both are awesome!! We ordered a 6lbs catfish and it fed 5 of us. The skin of the catfish reminded me of a very thin lechon skin ❤. The On-Choy is something I've never had before, but it was soooo good! Crispy and fresh and was paired really nicely with the thin sliced beef and a fish sauce concoction 👍🏽
Justin M
Honestly, we didn’t know what to expect when we first got there. The many of the foods seemed so exotic i didn’t want to order the wrong thing. But of the dishes ended up being just as delicious as they are beautiful! The dishes them selves are worthy of a photo opp. Everything was great! We left full and happy. Be sure to ask for the server, Mimi, when you go! We had no clue what to get, but she asked us about our tastes and made recommendations accordingly. She is so happy and full of energy. She really took the time to chat and joke with us and give good recommendations!
Brad Hole
One of South Seattle's gems. An extensive menu that you'll want to work your way through. Crispy Catfish is amazing, Crab Noodle Soup, Spicy Beef Soup and Shaking Beef are top notch. Adventurous? Try the Balut (steamed fertile duck egg). Mimi is a great waitress and can guide you through the menu.
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Nope but they do serve beef, pork, shrimp, egg, chicken, frog, lamb, goat, crab, fish, clams, escargot, duck, prawns, lobster, rice, noodles and veggies and.... don't forget the tofu!
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