Blazing Onion Burger Co

Category: Hamburger restaurant in Gig Harbor, Washington

Address: 4701 Point Fosdick Dr, Gig Harbor, WA 98335, USA

Phone: +12535146703

Opening hours

Sunday: 11AM–9PM

Monday: 11AM–9PM

Tuesday: 11AM–9PM

Wednesday: 11AM–9PM

Thursday: 11AM–9PM

Friday: 11AM–10PM

Saturday: 11AM–10PM

Reviews

JEFF

Jun 27, 2022

Had the bacon aioli burger with sweet potato fries, gf had same burger with garlic fries. We both absolutely LOVED the food. Tasted amazing. Unfortunately, we both got a little sick that night/next morning. Definitely something in the burger, maybe just something a bit out of date, idk.

Michelle King

May 31, 2022

Service is always good! Food is consistent and flavorful. While this is a burger company, their fish is pretty darn good!!!!

Paola Vallejo (Pao)

Jul 7, 2021

Their burgers are really good. The service is great. I wanted to try something else in their menu and the chicken wrap is so good. THEY HAVE GLUTTEN FREE BURGERS AND OPTIONS.

Nancy Veltkamp

Feb 28, 2021

Never had been here til today! Cool set up. You seat yourself. Social distancing, they have a full bar. Smells amazing!!! Wings are legit. Every burger you can have as a salad. Steak salads too!

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Questions & Answers

Do they have Take out service?

Thore Nordstrom | Aug 16, 2019
Connor Sivage | Aug 15, 2020

And DoorDash

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What are the Covid safety practices like here?

Anonymous | Aug 15, 2022
Blazing Onion Burger Co | Aug 15, 2021

We have exceeded all of the guidelines from the CDC as well as the recommendations from the WHA. We started writing our own protocols in March of 2020, well before re-opening. Besides our staff wearing masks and our teams constantly sanitizing touch areas, we limit our exposure to guests to 1-2 minutes and when the lounge was open, our servers limited exposure to 3-4 minutes. We have sanitizer stations strategically placed throughout our dining rooms. We have added plexiglass dividers throughout the restaurants preparing for re-opening. They are almost invisible allowing our guests to feel as normal as possible. We check temps and complete wellness questionnaires before every employee shift. Probably our biggest accomplishment has been the self reporting that our team has done when exposed or possibly exposed outside of work, showing tremendous ownership in their co-workers health. While the quarantines strain operations, they also sustain them.

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Worst buger worst serice. I will never eat there again.

Steven Jarrell | Aug 16, 2018
Kevin Hammond | Aug 16, 2018

That's not a question.. Although opinions do matter. Did you say anything to the staff while at the restaurant? Often times, if you are dissatisfied by a meal, they will do what they can to remedy the situation.

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How late can you order food?

Kylee Rio | Aug 16, 2018
Harley Quinn | Aug 16, 2018

12:00 love the place I go there with my sister Jane

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