Address: 14001 W Hwy 74, Indian Trail, NC 28079, USA
Phone: +17042348963
Sunday: 6AM–10PM
Monday: 6AM–10PM
Tuesday: 6AM–10PM
Wednesday: 6AM–10PM
Thursday: 6AM–10PM
Friday: 6AM–2AM
Saturday: 6AM–2AM
Judy Van Dynhoven
It is obvious they are short staffed as everywhere these days. It seems like total chaos on who should be doing what. This is 2nd time we have gone and where seated(eventually) at the same table. It must be a dead zone or something none of the wait staff would come take our order. We asked three different employees and they all said the same thing that they would find our server and no one ever came. Finally a waitress came over to help us( funny thing was it was the same waitress we had the last time this all happened. She was very good. We had omelets and they were very good. Took awhile to get our food too.
William Horne
Place had only about 8 tables full when we got there. Counted 4 waitresses and register girl. Service was very slow. Got 1 cup of coffee and finally another one just after finishing meal. Asked for ticket and had to wait awhile. Mabe young lady was new to her job and has to learn. Food was good. I will go back and hopefully service will be better.
Kathy Kriessler
Not a good experience here. The menu options are less and the prices are up for less then mediocre food. I've given 3 stars because the waitress and other staff that I observed were professional and working hard.
Ali Com
After waiting 20 minutes we got the food. Shift of the day february 18 at 6pm manager was so rude. Fries was so old and when we say it is old he tried in front of us from our plate. We also couldnt eat the sandwiches. At the and hey charged half
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Social distancing and wear mask.
They have a "Gluten Friendly" menu containing items that are prepared with items that dont contain gluten. Here's a description from their website: IHOP defines gluten-friendly as menu items prepared without gluten-containing ingredients based on information from our approved suppliers. We do not claim that items marked as gluten-friendly are "gluten free" because we cannot confirm that they meet the FDA’s definition of "gluten free" (< 20 parts per million of gluten). Because we have multiple sources of gluten in our shared cooking and prep areas, including common fryer oil, we are unable to guarantee that any menu item can be completely free of gluten or allergens.
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