Address: 2510 W Happy Valley Rd #1241, Phoenix, AZ 85085, USA
Phone: +16232076900
Sunday: 11AM–12AM
Monday: 11AM–12AM
Tuesday: 11AM–12AM
Wednesday: 11AM–12AM
Thursday: 11AM–12AM
Friday: 11AM–1AM
Saturday: 11AM–1AM
Angela DeJohnette
I always enjoy this location. It was game night so the place is super busy. For 2 an hour and half wait time. It seems that the wait times on game night as well as not a game night the wait for food is getting longer. We order to go and one of the host was very good with us providing options to wait at bar. She made the Nighy better while we waited 40 minutes for a to go order
Rhonda Johns
Take out/delivery is horrible from this location. 2nd and last time we do this. We ordered $50 worth of food and most of it we ended up throwing away. I ordered the chicken sandwich and burger with no mayo. See pic below of chicken sandwich it was drowned in mayo The burger was so badly slothered with mayo and grease the bottom bun disintegrated. The fried pickles barely had any batter on them and they were soggy and disgusting. The only thing that we ate were the fries and the cheese curds. Spend your money somewhere else.
Steven Reineking
Had dinner with my buddy on a Saturday night. We had a 20 piece wing platter to start, half honey BBQ and half lemon pepper rub. I got to say, the lemon wings were to die for! Not messy just great! I had this double patty guacamole bacon big burger thing which was Awesome! Our server checked on us throughout, thank you! Over all, had fun, place wasn't packed, very nice👍 Thank You staff!!
Marisa Remele
Ordered a Buffalo chicken wrap without tomatoes.. this is now the second time they put the tomatoes in.. it wouldn't be that big of a deal if I wasn't allergic to them.. this last wrap was more like a tomatoe wrap. Not like I could eat it anyways since they put something that could kill me in it after I asked for them to be taken out.. rant over, point is screw this buffalo.
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All booths have dividers and tables are spaced out. I went on Superbowl Sunday so not quite sure if it was because it was busier than normal but there were two hostesses standing outside the front door asking if I was picking up or eating in. They would not let me enter until I told them and then they would immediately walk me directly to the table. All waiters and waitresses had masks on. I would say that the Covid Safety Practices are top protocol here. Hope I helped!
Both i believe now.
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