Address: 2968 Eastlake Ave E, Seattle, WA 98102, USA
Phone: +12065470937
Sunday: Closed
Monday: Closed
Tuesday: 5–9:30PM
Wednesday: 5–9:30PM
Thursday: 5–9:30PM
Friday: 5–10PM
Saturday: 5–10PM
Pete Souvall
Really good sushi. The service was pretty impeccable. Really elegant space with lovely plate presentation. I had the black dragon roll and a sushi combo. It was all well executed and clearly of the highest quality. My only gripe is that it felt like something was missing? Maybe in the rice. Some of the nigiri pieces were underwhelming especially given the freshness of the fish. Overall it was great. Just lacking a little oomph.
Eric Brooks
Our new favorite upscale sushi place! We are gluten free and dairy free and could not have had a better experience. You MUST get the Chawanmushi - so good!! The sushi is as fresh as I've had in Seattle, and I think that's saying a lot given the areas reputation for great seafood. Very balanced flavors that are at once subtle and explosive. Service is incredible. We wanted a coursed meal and, even though we didn't order one, our dishes were served as if we did. Very accommodating to our dietary needs. The aesthetics are pretty good. Food and service of this quality deserve a better outdoor view than Eastlake Bar and Grill, but the indoor space fits the mood. Romantic, simple, and elegant.
Darnell Kebo
Taichi-san is amazing and friendly. Really great spot. Fresh ingredients, beautiful plating. Get the chawanmushi if it's on the menu.
Matthew Guanzon
Incredible experience. They grow as much as they can on their rooftop garden. The American Unagi is something special that you can’t easily find here in Seattle. The homemade mochi and matcha ice cream top off an exquisite meal.
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Exemplary measures. They are only accepting take out orders. You call upon arrival and they will bring your food to you.
Yes they have grilled fish. I'm sure you could ask the chefs for something in particular. They're quite skilled and accommodating.
There is no parking lot, but there is generally street parking within a block or two of the restaurant.
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