Address: 10771 Big Bend Rd, Riverview, FL 33579, USA
Phone: +18134630297
Sunday: 11AM–9PM
Monday: 10:30AM–9PM
Tuesday: 10:30AM–9PM
Wednesday: 10:30AM–9PM
Thursday: 10:30AM–9PM
Friday: 10:30AM–9:30PM
Saturday: 10:30AM–9:30PM
kris helderman
Orange chicken and chow mean fabulous as usual! Also had black pepper Angus steak. It was a little spicy on the back end but really good. I ordered the cream cheese Rangoon. Bland and I had to ask for sauce. The store was extremely busy but our wait time was short. Store was clean staff was friendly. Good experience
Katy Warner
First, I was waiting in line while my husband took our child to the bathroom. He walked up Right as I was about to order and the person working tried to skip us. When We started ordering anyways she’s like there is a line. Yes ma’am I’ve been waiting in it is it not ok my son used the restroom first. Then did not receive both meats I ordered. And the check out employee was rude when we asked for sauce. Over all bad experience. Will be trying different location next time
Emily Landgraf
Love Panda Express they BUT this Panda Express adds ingredients that aren’t normally put into the dishes. So heads up for anyone with food allergies. I’ve ordered super greens 3 times and all 3 times they’ve put zucchini in them (I’m allergic). I called and asked if they changed the recipe. They said they add it when they run out of kale. I understand we are in a pandemic and are having shortages. But it would be better just to skip a 3rd veggie because you could really hurt someone doing this . Hope this isn’t happening with the rest of the foods too .
yaya rmz
This is the panda express that I first tried that made this restraunt my favorite. They'd normally be a 6 star if that were possible because it's friendly, the food is amazing and the overall experience is beyond satisfactory. In this day and age of fast food I've had several problems with hair in my food but never a strand of metal. What if a child had my plate? What if there's more strands of metal in others food? The point of this is food industries need to be more careful and this could have been a bigger mistake than it was. I'm going to start making food at home now. Be careful everyone.
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