Anthony's Hearthfire Grill, Bellingham

Susan Coombs

Dinner at Anthony’s Hearthfire Grill last night. Our server April was very accommodating & knowledgeable. We had Fish & Chips, Scampi, Tempura Mushroom Appetizer, Hearts of Romaine Salad & I indulged in the pork chop with Ginger Sauce & Apples served on Cornbread w Broccoli. The chop was a generous size, delectable & served very hot which I appreciated. (I probably would’ve requested more sauce but could only finish half.) Dessert was a pass for me but my Aunt had the Strawberry Sorbet & she thought it was refreshing. (Get the Strawberry Shortcake it won’t disappoint!) Anthony’s has a storied tradition of excellence in NW dining, their seafood is top notch & seasonal desserts are always impressive. The view of the marina here on a clear sumner evening is unsurpassed.

Jose Gomez

This was probably the fourth time we have been here. The food and service has always been good. We took a couple, friends of ours, to celebrate their anniversary and must say we had an outstanding experience. It started with our server, Cristina, she went overboard to ensure we had a great time. My friend is very picky with her wine and asked for a recommendation for a dry white. She recommended one but when the drinks came she told us she had asked the bartender and he had suggested a different one. This suggestion turned out to be fantastic and my friend was extremely please. Next came the appetizers, calamari and a crab and artichoke dip, great choices. Two of us ordered the jambalaya, but my friend asked for extra spicy while I requested mine not spicy, at all. They were both perfect! The wives went with the Lin Cod dish and we were all impressed with the quality as well as the preparation and presentation. When we were done, Cristina presented our friends with a card congratulating them for their anniversary. All in all,it was a fantastic experience!

Gordon Mitchell

We enjoyed a wonderful dinner last evening (11/13/2021) @ Anthony's Hearthfire Grill. Everything about the experience was top notch. Kyle took great care of us right down to ensuring our wine glasses were spotless before serving. We were fortunate enough to have a birthday voucher (as supplied by Anthony's) so TWO entrees were top of the list. We enjoyed both the Garlic-Herb Rotisserie Chicken and the Thick Cut Pork Chop along with the warm and VERY tasty bread as supplied (complimentary) by Anthony's. The apple compote on my Pork Chop was perfect (as was the Pork Chop, moist and very tender, perfectly cooked!), and the Rotisserie Chicken had a flavour right out of a Southern BBQ Dry Smoke House, it was a wonderful surprise. This location is one of our favorite Anthony's and whether it be sitting outside during the summer months enjoying a cocktail on the outdoor patio overseeing the inner harbour, or like last evening watching the sun go down over Bellingham Bay in the rain, the great food, excellent service, and smiles are ALWAYS on the menu. We shall return!

Trinh Nguyen

Dinner was pretty delicious! Everyone loved their food and it was very tasteful with good flavors. I would recommend and go again. Side note: I didn’t know there were two Anthony’s locations very close by each other. Hearth fire is a little more casual than the harbor one.