Shawn O'Donnell's Farmhouse Restaurant

Julie Casey-Peters

Food looked good but most of it was room temperature when it came to the table. Serving sizes could have been better. kids macaroni and cheese was kraft that was made ahead of time then microwaved kids only got 3 apple slivers they also got their food when everyone else was almost finished. Our waitress never came and asked If we needed refills on drinks had to call her over multiple times. Dessert wasn't offered, we had to ask for a dessert menu, couldn't find one and the menu was not the best to read, non alcoholic drinks are not listed anywhere on said menu. Pictures are of their prime rib, prime rib dip, salmon and their shamrock margarita.

Eva Dedegkika

We went for the steak peppercorn soup they use to serve years ago. We had the fish and chips Irish way dish. Yummy! We ll go back for it.

Kelsey Hunt

My husband and I had lunch here recently. He had a burger he liked and I had the turkey sandwich with cranberry sauce and sweet potato fries. The turkey was thickly-sliced, the fries were perfectly done, not soggy or cold and they paired great with the mayo (normally I eat fries with ketchup!) The serving sizes were very generous-ideal to fuel our afternoon adventuring at Deception Pass State Park. Our waitress was great and we enjoyed the atmosphere and perusing the gift shop on our way out.

Marcy

Food was very good. I’m only giving it 4 stars because it’s pricey. I had prime rib and my husband had the bison burger. More than enough food and they tasted very good. We had a great server!