NYY Steak

Wesley

This place is amazing!! Incredible staff!!! An the food!! Well, it’s nothing short of 10/10 I had the rib-eye on the bone !! An total compliments to the chefs/ kitchen!! This restaurant is a must if you are in New York

Karen McPhail-Bell

Edit/update: we went back for a cocktail and dessert tonight and the manager wanted to make up for our experience. We added a star to highlight they’re hearing the feedback so hopefully our earlier experience is just a one off. Original review: First up: the chocolate soufflé is superb. I recommend coming here for that dish specifically. There is a bartender, Becky I think is her name, who is great too. I recommend cocktails by her! These are the stars as they are top. Unfortunately though our experience is that this steakhouse doesn't know how to do steak. After coming for post-dinner drinks and for a days, we decided to accept the HR hotel invite (as guests) to do the pin strip happy hour: second cocktail free and 1/2 price appetiser. We asked to do this but the waiter told us no because they did not seat us at the bar. No effort made to allow us to take up the hotel invite. Then our bone marrow appetiser was messed up. The waiter decided to hold the marrow toast the was part of the dish, because my husband said he doesn't want dairy. The waiter didnt discuss his decision to hold the toast or options with us when we ordered (I can eat dairy and we planned to eat it). When the dish came out partial, we asked where the toast was - the marrow needs to spread on something. He then ordered toast but it was so late we had eaten the marrow before it goes cold. Nothing was done to make up for this disappointment. The marrow tasted good though. Then the $105 porterhouse steak came out: we ordered medium rare but it was very rare. The waiter offered to cook it further and said they have a machine that can still cook it despite them having already sliced it. When the steak was returned, half of the steak was chewy/overdone, but the other half was medium rare as ordered; so half of our steak was great. There was a lot of disappointment and back and forth to get simply what we ordered and no offering to make up for bad experience. A $300 meal that we recommend you do elsewhere.

Matthew Jones

Just most amazing food great atmosphere and the elegance of the way they deliver the dishes outstanding will be back for sure next time in town in couple weeks

Diogo Marques

My favorite dish was the mushroom lentils - just exquisite. The presentation of dishes my friends ordered (e.g. seafood tower and steaks) was world-class. One of them said the Kobe A-5 was life changing, haha. We sat at the blue marble bar for a cocktail before dinner. Highly recommend.