Hazle Park Quality Meats

Category: Meat packer

Address: 260 Washington Ave, West Hazleton, PA 18202, USA

Phone: +15704557571

Opening hours

Sunday: 8AM–2PM

Monday: 8AM–5:30PM

Tuesday: 8AM–5:30PM

Wednesday: 8AM–5:30PM

Thursday: 8AM–5:30PM

Friday: 8AM–5:30PM

Saturday: 7AM–5PM

Reviews

Melanie Weiss-Roper

Oct 12, 2022

Terrific monthly deals and weekly specials.

Elaine Davis

Sep 25, 2022

Went to get some pork sausage for dinner and they had a good selection and we're very helpful.

Jeff T.

Sep 22, 2022

I like the chicken fingers .

Flory Tomushunis

Sep 9, 2022

Friendly people, great service, even better quality meats

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Questions & Answers

Do you Sell spiral cut hazel hams

W. Sherwood Schoch | Apr 19, 2022
Hazle Park Quality Meats | Apr 19, 2022

I'm sorry no we do not. If you would like we can slice a boneless ham end to end and tie it together like a roast....if you would like one please call 5704557571 and ask for the retail to order.

Are they open 7 days a week. Does know what time they open and closes?

Diane Hernandez | Oct 17, 2019
Hazle Park Quality Meats | Oct 16, 2021

We are, Monday to Friday 8 to 530 Sat 8 to 5 Sun 8 to 2 Thank you!

Are your lunch take outs different every week? How can I find out what your making for lunch?

Donna Skokowski | Oct 17, 2019
Hazle Park Quality Meats | Oct 16, 2021

yes the menu at the hot bar changes daily, sorry you will have to call 5704557571 and ask for the specials in order to find out. Phyllis does the menu daily by what she has on hand.

My brother received one of your smoked hams frozen from his employer last year. Delicious! Do you ship frozen hams as i am in nj.

Debby Kolibas | Oct 17, 2019
Hazle Park Quality Meats | Oct 16, 2021

We do ship, call 5704557571 and ask for Trudy Thank you!

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Where ca I find a Hazel ham in The Scranton area?

donna walsh | Oct 17, 2019
Hazle Park Quality Meats | Oct 16, 2021

Redner's and Boyers usually carry them. Best to call and ask the meat room manager.

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How much is it for a whole pig

Yvonne Heffelfinger | Oct 17, 2018
Tom Blendick | Oct 17, 2019

speakers

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