Address: 10220 N 28th Dr, Phoenix, AZ 85051, USA
Phone: +16029431163
Sunday: 11AM–10PM
Monday: 11AM–10PM
Tuesday: 11AM–10PM
Wednesday: 11AM–10PM
Thursday: 11AM–10PM
Friday: 11AM–10PM
Saturday: 11AM–10PM
Carissa Fenceroy
We came on Mother's Day. The staff were all smiles and very welcoming. We ordered the Ultimate Feast and the Bayou Dish. Everything came out hot and fresh. It was delicious. Our server was Delaney and she was quick to meet our needs. Her service was really good and appreciated. Would definitely come back to this location.
A C.
It was a dinnertime & they were short staffed, so we did have a bit of a wait- but not too bad. ➡️ TIP : CALL THEM AHEAD OF TIME AND ASK TO BE PUT ON THE WAITING LIST (they do not do reservations). ⬅️ The restaurant was clean. Our waitress was very sweet & kind. The biscuits were AMAZING, the best I have ever had. Our appetizers & entrées were great: order was correct and all items served at appropriate times & temperatures. The only reason I am rating it 4 🌟 instead of 5 is because our deserts were not quite up to par. The waitress and the management were fantastic and ended up comping us for 2 of them. Very impressed with how they handled it. I will definitely eat at this restaurant again!
Matthew Johnson-Poole
Good food worth the money And Courtney was great thanks so much red lobster
Jamillah Brown
We had a short wait to be seated. But I must say the visit was enjoyable. Courtney working the front as a hostess made the visit a blast from the beginning to end. Our server was just as pleasant. Even the manager noticed us standing waiting and she came right up to make sure we were being helped. I'd say the staff on today did a great job, thanks ladies. I'd surely go back to this location
Thanks! Your review is awaiting moderation.
Yes, this franchise of Red Lobster is open on Mondays.
Lots of Shrimp on the menu. There's daily lunch specials too, before 2pm. (I think) Awesome!! 😋👍
You may pay ahead and select curbside pickup when you place your order. Then drive up to one of the designated curbside pickup parking spots at the restaurant where you placed the order, and call the phone number indicated on the sign at the parking space to let the restaurant know you have arrived. A Red Lobster employee will bring your order hot and fresh to your car.
You may want to call and see because most restaurants arent doing dine in right now
Thanks! Your answer is awaiting moderation.
Thanks! Your question is awaiting moderation.