TAGLIO Columbia Tusculum

David Heinrich

Our first time here and everything was great. The eggplant appetizer is a must try. We went for a large Detroit style half Old School and half Margherita. Very good! We liked the Old School a little more. Shared a bottle of Italian pinot noir that is worth the price as well.

Hazel Ellison

It was okay! We got the New York style buffalo chicken pizza. I didnt taste any buffalo sauce on it. Seemed like a chicken bacon ranch but was still good! And we also got the Chicago style hot honey pepperoni. It was tasty but the very middle is a little to doughy for me. Loved the ceaser salad. The mozzarella sticks would have been better if we would have got the sauce on them cause they are so big u need some kinda of sauce with them. I don't like marinara sauce with mine... It is a little pricey But overall good and service was good.

Sarah Perreault

Decided to try this place for the first time tonight since its National Pizza day and my family and I wanted something different. We got 2 large NY style pizzas. The flavor was very good but the dough was very chewy. I could barely eat the crust. Maybe they are known for the deep-dish? We also got some cheesy bread which was more deep dish style that was good but was $9 for a very small portion. All and all I give it 3.5 stars.

Richard Sambol

Stopped by to try what I read was the best pizza in Cincinnati and was not disappointed. I tried their Detroit style with pepperoni and hot honey. It was outstanding. Crispy all over and juicy inside. Would have given 5 stars but wasn't blown away by the service which was just ok.