Grannies Diner

Jeannette Prentice

The scrambled eggs were rubbery, dark brown, and overcooked. The “hash browns”( which were really cut up and warmed up old baked potatoes) were not well-cooked and had absolutely no seasoning on them. The only thing palatable on my plate was the toast, and THAT even had a burnt part on it! Will never return!

Heidi Hoover

Great experience with a true family-run establishment! Good food and plenty of it! I had the chef salad, and my co-diners had the breakfast skillet topped with tasty green chili! Cute little hole-in-the-wall restaurant, but they close early, so get there in the morning to sample their delicious take on Colorado fare!

JChezy (chezy)

Small family run. The single waitress does her best, so you may have to wait on refills. If her son is there, he is the coffee and drink re-filler, so slip him a couple of bucks. For a small diner, the food is good. A bit pricey, but like everyone they had to raise prices.

The Fat kid

Unfortunately the good food and customer service both died with the original owners.The people that run it now are nice but not very attentive to the customer. The food is not very good. Maybe they were just having a bad day. I wish them all the luck but would suggest a new cook and better customer service.