Address: 504 N Main St, Holstein, IA 51025, USA
Phone: +17123684621
Sunday: Closed
Monday: 8AM–5:30PM
Tuesday: 8AM–5:30PM
Wednesday: 8AM–5:30PM
Thursday: 8AM–5:30PM
Friday: 8AM–5:30PM
Saturday: 8AM–12PM
armyguy1SG retired
Tiefenthaler Quality Meats is a true statement! They have too much to explain here. If, you are driving by Holstein, IA, you should stop and see what they have to offer. I would suggest bringing a cooler. They are pricey, but the quality is unbeatable. Look them up online. Pricy but so good.
Thomas Bean
Great customer service. Came in with 4 different orders they pulled them all for me.
Rose Brueck
Very friendly, great meats, wonderful selections.
Qui the Schmoe
Stopped by three weeks ago and picked up some bacon, sundried tomato basil chicken, fire roasted salsa and spicy pickled quail eggs. Any time I'm around the area, I will be stopping in! Btw, the quail eggs are worth the trip alone!
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Currently we are not shipping at this time. Sorry for the inconvenience.
We are currently not shipping any of our meat products. Sorry.
We are not shipping at this time.
Tiefenthaler is following the guidelines set out by our Iowa Governor on Covid safety practices. All are welcome inside our specialty meat store. Mask or no Mask. We do have hand sanitizer station as you walk in the door and we encourage all customers to use the hand sanitizer. Also, if you are feeling sick, have a cough, etc. then please visit our store another day. We do have our online store to place orders for pickup only. We are currently not shipping any of our perishable products. Customers can still take advantage on the curbside pickup service if you wish to not come in the store.
We have many recipes and cooking instructions on our website. Click on the link and check them out. https://www.tqmeats.com/recipes
We have something on sale every day in our retail store in Holstein. Also the best part is we have free samples too!
Luau Loaf is a fancy name for ham loaf. It is a 2 lb. loaf all ready to bake in the oven. You don't have to add anything to it. Ready to go!
Yes we do.
Pork
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