Charcoal Chef

Laura Somma

There was only 2 ladies working the place they made you feel so at home and the food was incredible. Great Onion Rings and The Patty Melt and Fried Chicken basket were stellar. Such a fair place to eat price wise they have not raised there price hardly and the food is all cooked fresh will be back soon . Love from the Somma's.

Sindy Butkus

Great service, good food and was on the budget!

Maureen T

The prices are very reasonable, and the drinks my friends and I ordered were great. The appetizers were okay, not a great selection. We got fried mozzarella sticks, and potato skins. The potatoes came out with small diced American cheese on it that wasn't melted, and the potato skins themselves were a very odd color of dark brown/black. We sent it back, and they put cheddar on them melted, but they weren't very good. Almost like they were cooked at least a day ahead, and used for us. When it came time to order our entrees, the waitress was pleasant enough, but after waiting 35 minutes, we were ready to get up and leave. Finally, the waitress came back, and we told her we were getting upset, and she said our food would be at our table in a moment. 7 and a half minutes later it finally showed up, and it was 'meh' at best. Just for reference, one person ordered a cobb salad, another ordered a steak salad, and I ordered a grilled chicken and bacon sandwich with bacon. There really wasn't a whole lot of flavor, but I was too tired to wait around another half hour to say anything. If I ever do go back, it would be for the cocktails.

Gert Wolski

Food good