Andrew's Downtown

Bruce S

Andrew’s is celebrating 47 years at the corner of Adams and Jefferson in the heart of downtown Tallahassee. Andrew Reiss opened Tallahassee’s first deli on November 1, 1972. In the fall of 2017, they completed a renovation of their street-level dining area. Their current menu features a commitment to locally-sourced produce, seafood, and meats, healthy and vegetarian choices. My wife enjoyed their; THAI PEANUT TUNA CRUNCH - Sesame crusted ahi tuna, house greens, peanuts, Asian-style slaw, edamame, cucumbers, carrots, fried wonton strips & Thai peanut dressing. I enjoyed their; TUNA POKE WONTON TACOS - Ahi tuna tossed with cucumbers, sesame seeds & sesame soy vinaigrette, nestled into wonton taco shells & topped with wakame salad & guacamole. While their service was a little slow, since they were not busy at the time, the food and wine more than overcame ANY shortcomings.

Brandon Sutton

Visited for lunch and drinks but they were out of mostly everything (alcohol, some food options, etc.). Nice outdoor dining space.

Kelli Bracci

Great location and service. Steak and pasta were both way over cooked. Management did handle the situation.

John Shishilla

Good food