Address: 156 Clay St, Morgantown, WV 26501, USA
Phone: +13042414688
Sunday: 10AM–2PM
Monday: Closed
Tuesday: Closed
Wednesday: Closed
Thursday: 5–10PM
Friday: 5–10PM
Saturday: 10AM–2PM
Jason Friedlander
Chorizo biscuit was fantastic Bartender had a solid pour for the Bloody Mary Best brunch in Morgantown
Kris Cain
Locally owned in Morgantown. Has a unique vibe and atmosphere. I have now been here twice. Food is good, a little pricey. We ate here for Easter at noon. They had a brunch menu, but it was really geared forwards breakfast. For someone that doesn't eat Eggs, it was hard to find something to eat and what I could eat was mostly carbs. I did end up ordering steak and eggs with sweet potatoes home fries, I was able to substitute the eggs for fruit. The serving sizes were big and food was great. I was there with 5 others all our food was prepared to our liking. Waitress was timely and on point. I would recommend to stop and eat. Sorry, I forgot to take pictures of the food.
Regina Biafore
We had an exceptional time at Flour and Feed for Easter Brunch! The food and drinks were absolutely delicious and the service went above and beyond. Plus, the relaxing atmosphere really brings it all together. We will definitely be back again.
Lyn Artimez
Style over substance The location is the star here - beautifully restored two story ceilings, and a riverside shaded porch with wonderful mood lighting. The meal was mediocre. The Dublin Coffee and Cream tasted like Bailey’s and chocolate syrup, without a hint of coffee to be found. That’s unacceptable for a $12 cocktail. The open faced chorizo biscuit was dry; it desperately needed some kind of buttery, savory cream sauce to tie the dish together. An egg yolk could have provided that, if the egg topper itself wasn’t broken and scrambled. The chimichurri was undetectable. Between the spices in the biscuit and the chorizo, the whole dish just tasted like pepper and flour. I was the very first customer in the door for Saturday brunch; the cooks really had no excuse for botching their execution - which implies the food is just always that slapdash. Not an actively bad experience, but hard to recommend when the culinary wonders of Table9 are right next door.
Thanks! Your review is awaiting moderation.
Yes, they take reservations. The food was absolutely delicious and staff very friendly!
Had dinner on the deck Wednesday evening. Great atmosphere, Rob is awesome server and good portions. More importantly, fantastic food!
Thanks! Your answer is awaiting moderation.
Thanks! Your question is awaiting moderation.