Address: 2234 Irving Blvd, Dallas, TX 75207, USA
Phone: +12143777727
Sunday: 11AM–3PM
Monday: 11AM–3PM
Tuesday: 11AM–3PM
Wednesday: 11AM–3PM
Thursday: 11AM–3PM
Friday: 11AM–3PM
Saturday: 11AM–3PM
Patrick McAteer
I've driven by this place quite a few times and finally stopped in. Ribs were tender , had good flavor and fell off the bone. Jalapeno cheese sausage was good. I requested a moist cut of brisket - the moist portion was very good but the leaner part on the bottom of the cut was a little dry for my preference but still good flavor.
Emily Wallace
Amazing!
Herb Michelli
I travel a bunch for business & a friend turned me on to Slow Bone. Now, it is a must that I stop whenever I am in town. Everything is on point & the fried chicken is amazing! I will be there soon for another round of great food! Keep up the great work!!
Mitch Salzberg
This is one of my favorite BBQ places in Dallas. The ribs are SO good, the sausage and brisket are great, and honestly, the fried chicken is killer too! And, you can't go wrong with any of the sides. The only downside is how busy it can get at peak times, which complicates parking, ordering time, and seating, but it's well worth it! Update to this review: I still wholeheartedly agree with my review above - the BBQ here is outstanding- but their prices have gotten so outrageously high that I can't justify a 5-star rating anymore. I realize prices are up everywhere, but one medium portion lunch with only one side and an iced tea for $25 is a bit out of hand...
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Free? Or Smoked Turkey
Nope
Jack Perkins owns it (mockingbird diner, maple and motor) Jeffery Hobbs is pitmaster I believe. Edit:Looks like eatzis bought it from Perkins but pitmaster is the same. https://dallas.eater.com/2016/9/16/12942430/the-slow-bone-dallas-barbecue-restaurant-sold-new-owners-eatzis
Try calling them during business hours.
Dont know the cost, best bbq and fried chicken in dallas. Hands down
I don't think they do, but you should call during business hours to confirm.
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