Oak and Almond

Sebastian Mavrides

Food honestly was delicious (save for a weird garnish on my short rib that was terrible tasting, inedible). Pasta with Asaparagus, fresh Peas and tomatoes was perfectly seasoned and delicious. Probably the best calamari I've ever had. Short ribs and polenta was delicious (aside from aforementioned above). The overall vibe of the restaurant was very nice, if a little odd. A/C seemed not to work as it was stuffy and warm inside while hot outside. Our server was okay, if not super personable. He left halfway through serving us too. Empty restaurant when we got there early and hostess tried to put us in direct sun without asking us if we had a preference despite every table being open. She wasn't super friendly, either. It was a very good experience overall if not outstanding. But worth a try for the food alone.

Alexandria Hryszko

The food was absolutely delicious, as we're the bottomless mimosas. We went for Mother's Day, and the atmosphere was lovely. If it was warmer, we would have sat outside. It's a bit pricey, but worth it!

Katherine Perez

What a beautiful restaurant. The food and service are excellent. You must try the grilled octopus.

Miguel Masso

Update: I went here again on October 3rd. I proposed to my now fiance there. They accommodated me and my 20 guest. No issues. Food and service was great once again.. Thank you so much for making our special day that much special. Thank you management and staff... Took my girlfriend here for Brunch on September 4th for her birthday after weeks of research of places to go for Brunch and Mimosas. Glad I ended up choosing this place. Food was absolutely delicious. Service was amazing. Bottomless Mimosas were a hit. There was 9 of us in our party. No one complained about their food. No one's order was messed up. Wait staff were very attentive and just on point with everything. Highly recommended. I will DEFINITELY be back.