Ristorante Filippo

Ibrahim Nakhal

The experience at this establishment was conflicting. The staff were very friendly and we were seated at the bar due to a long wait list. The bartender who served us was rather friendly and chatty. The baked oyster appetizer we ordered was unique but not something I would regularly order; it was considerably small for the price but overall a positive experience. The major shortcomings came with the fettuccine Alfredo we ordered. We were waiting for what felt way too long for it to arrive and it was disappointing at best. The sauce was bland and of a quality that could be described as poorer than store bought. The frustrating finisher to the evening was when we got the bill and discovered they had charged us essentially the price of a whole entree to add shrimp to the pasta. It disappoints me to say this did put a damper on our evening.

Lori Simon

Food & drinks were great!! Waitress was very friendly too!!!

Madelynn Gutierrez

Excellent food and service. The staff were so kind and welcoming, truly a gem. Would go again!

Ryan

Excellent food. Fantastic atmosphere. I had the chicken parm and was very happy. I don't agree with salads on appetizer plates, but seriously there are worse things you could complain about.