The Farmstead

Scott Campbell

One of the best steakhouses in Four County areas, love the seven layer salad, the farm Bites are a great appetizer. Beautiful atmosphere and great service all the time

Kim k

Picture don't do it justice. I ordered 22 oz steak I cut it down the middle so that why it looks a little funny. It was juicy and no A1 sauce was put on this baby. The yummy crisp onion on top this just melted in my mouth. My six year old had eaten most her fries before I could even take the picture she didn't need to catch up she said they were delicious. And of course she ate half my steak. Garlic mashed potatoes nice smooth creamy oh I'm just craving it as I'm thinking about it. And their soup was delicious it was this Italian sausage at first my daughter turned her nose up on it because it looked green but she took a bite of it and she wanted to steal it from me.She did. Inside was nice and cozy and I wouldn't have found it if I wouldn't have been following my GPS why because I didn't think the house was the restaurant and let me just say now I know where it is I will definitely be back again it is worth a trip. Staff was friendly and nice they gave my daughter toys to play with while we waited and we didn't wait too long for our food. I am going back with my husband for a date night. This was a cozy little gem I am glad to find. Oh and the carrot cake was just smooth and my mouth . Which again my 6-year-old took it from me and devoured it. We went right on the dot at 4pm on a Tuesday had the place to ourselves for a minute . Then came people. The people that came were just as friendly as the staff. I agree with there sign that basically say coming as strangers leave as friends. If you're coming with a large group call make a reservation is my suggestion. Don't be afraid to try there special.

J Grimm

Very farm-y inside and warm decor. Great place for a date or girls night. I had the pan fried walleye and it was very good. The snap peas with mushrooms I would say we're greasy. My husband had a top sirloin steak with mushrooms. Very good, nicely seasoned. The garlic mash potatoes live up to the reviews. The old fashioned did not live up to expectations and came premixed. Had to pay for a small loaf of bread with butter. The Caesar side salad was meh We came for dinner all the way from Nashotah, and the place was very hard to find!! No sign whatsoever, no open sign, no enter here sign. It was quite frustrating and we drove around the block several times before realizing that this house must have been the restaurant. Not sure what the deal is with signage? Our service was excellent and the young lady attended to us promptly and politely. Overall, I would be back, but my husband would pass next time.

Samuel Dake

Located on Washington Ave, just behind the Cedarburg Square Office Complex, sits a cozy 19th century cottage turned restaurant. As you take a step into The Farmstead you'll see a small rustic dining room to the left and a bar to the right. No reservations. First come, first served. The proportions are just for the price. The Bluegill, served on Wednesday and Friday, in nicely breaded with a choice of a side and a soup or salad. I say the overall experience was worth the wait and I'd go back. The steaks sound amazing. Till next time.