Great Wall Chinese Restaurant

Jacob Riley

Food was near flavorless the first time I ordered from here but I gave it a second chance just to see if they were having an off day. I can tell you the bad quality is quite consistent and they tend to leave out key items in your dish... Like the noodles. Also becoming quite overpriced compared to other local Asian cuisines of higher quality. No reason to not go about a mile down the road and find better quality.

Will

Have been going to this place for 15 years and witnessed the decline, besides the either completely untrained staff at the phone or the incredibly rude owner, tonight was over the line, food appears to be microwaved, why is my mushu brown and soggy? beef and broccoli has way too many carrots, overpowering the dish which was already low on meat, enough is enough, I want the last 15 years of Chinese food back.

Brian Campbell

worst food I have ever had. didn't think food standards could be so low.

Caroline Wilson

tasty and quick