Olde Hickory Station

Deacon David Rodriguez

The menu has a wide variety of American food that can be modified for vegan and vegetarian tastes. Their 10" is large enough for two. The Philly Steak is loaded with meat. They have wide variety of local and mico beers. Large selection of wine. Taylor our waitress on the spot with water and soft drink refills.

Michele Hester

This is one of my favorite area restaurants to dine at — especially if a friend comes into town for lunch. I always order the cauliflower fritters — crispy on the outside and hot and creamy inside with a dusting of Parmesan and a buttery spread. For lunch, I enjoy the station shrimp and grit cake on the small plates menu. I don’t usually eat a large meal at lunch and this portion is ample for me. The five shrimp are skewered and grilled and they are served with a tomato vinaigrette and a white butter sauce along with the grit cake. In other parts of the country, the grit cake would be called fried polenta. No matter what you call it, it’s always delicious!

Tina Fox

We have made many great memories at this restaurant. The food is always amazing. The service is better here than at most places these days. We have never had a complaint. The atmosphere is wonderful at any time of day or night.

Jessie McCarty

Great place. Even though I'm from out of town the staff here made me feel at home. From the food, drink and staff. A must to come back to whenever in town.