Address: 3001 Fairfield Ave, Bridgeport, CT 06605, USA
Phone: +12033459110
Sunday: 11:30AM–8PM
Monday: Closed
Tuesday: Closed
Wednesday: 4–9PM
Thursday: 4–9PM
Friday: 4–9PM
Saturday: 11:30AM–9PM
Dc T
While I and my family on so many occasions have had a great dinner n dining experience, tonight with my husband was horrifying. We were told to sit where we please and the waitress would b right with us from the bartender, who is always friendly. So we did and we waited. The hostess came over and also said the waitress would be right over. Finally aftera free mite minutes waitress Megan came gave us water and said..I see you had no problem finding the menu. So I thought everything was gonna be good, and I opened my mouth to order our appetizers but, another couple sat across from us (who’s skin tone wasn’t dark) and Suddenly Megan left us to care for them. Made sure they’re table was set, was friendly, asked if they wanted drinks but they knew what they wanted, so began taking they’re order. So we thought she would turn around and take our order but instead she attended to another table. Thought she would come after but Megan walked pasted us again.. I guess we were suddenly invisible. By then I had enough and my husband agreed, we’re leaving!! We have never come and been so disregarded. We have had several nice conversations with the owner, who even suggested and gave us on the house a lovely albarino wine when we couldn’t decided. So to get this treatment tonight was appalling. We would seriously have to think about coming again after getting or should I say NOT just getting any service but getting Snubbed.
Barry Walters
Recently attended a party. The food was very good (shredded pork arepas are amazing). Only draw back would be the noise level in the main dining and bar areas. Was very loud.
Kristin Natalie
The crew at Hub & Spoke came through again! Jen, Lou and the entire staff helped to make my 50th birthday celebration such a special night. Delicious food, HUGE variety of drinks, and fantastic service! Best in class for sure! HIGHLY recommended!
Paul Tano
Arrived just before closing on a Thursday for a couple apps. staff was very friendly and attentive. Good was delicious. Not from the area but will return when I am.
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They have a brunch buffet on Sunday , and it's pretty good and the staff really takes good care of you. Other than that it's a nice sit down restaurant.
That depends! Inside or in the bar you are probably ok without a reservation. If you would like a table on the patio I would always suggest a reservation!
We are certified safe and have passed with 100% on all our weekly Covid Safety inspections by the Health Department. We are currently seating 50% of capacity, using plastic barriers where appropriate, sanitizing high touch surfaces regularly, requiring masking and utilizing air purifiers.
We have seasonal outside dining
Our kitchen closes at 10 Thursday-Saturday and 9 Sunday-Wednesday
BRUNCH SEATING STARTS AT 11AM AND THEN AGAIN AT 1PM WITH RESERVATIONS STRONGLY RECOMMENDED. $35 PER PERSON WITH KIDS 12 AND UNDER JUST $17 EACH.
Hello Kristine, we currently have 13 menu items that are vegetarian, a few that are vegan and several that could be made to be vegan. Existing vegan items include: Eggplant Caponata, Tomato Bruschetta, Cauliflower Tempura and Roasted Brussel Sprouts. Be sure to ask for the manager on duty to help with any menu adjustments you need. Thanks!
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