ORGANICO

Thanks for the question. We supply and enforce the use of PPE including masks all the time for all employees and gloves where appropriate. We have multiple sanitizer stations in the front area and kitchen. We enforce mask wearing for all customers/drivers as well as our own team. We have signs on each door asking everyone to be masked. We have our stools for anyone waiting at 6 ft apart. We have blue floor markers set 6 feet apart in front of the cash register. We have a partition in between cashier and customer when order taking. We have also provided a set of rules (mostly from the CDC) that we trained our team on. We also display all required documents provided from the local health department. We are of course adapting and adjusting as needed like everyone else so if you have any suggestions or concerns, please let us know. Thanks again for the question. Stay healthy and we hope to see you soon (whether for delivery or pick-up!).

Thanks for the question Daphne! Our utensils are 100% compostable / biodegradable made out of corn. And the napkins are made from all recycled paper. We could do a better job advertising that :) We put them with every order because we were having many instances of customers not specifying "add utensils" in the apps - then they get upset when utensils didn't show up. So its safer for us to just add them to every order so we know that at least nobody will go without that wants them. And we pay extra to make sure they are biodegradable :) So unless the customer explicitly writes "please no utensils" in the notes, the team is trained to add them. Hope this helps clarify. Please let us know if you have any other questions or feedback. Hope to serve you again soon. Thank you again Daphne!!!!!!