Address: 3563 NY-43, West Sand Lake, NY 12196, USA
Phone: +15186743323
Sunday: 11AM–9PM
Monday: 11AM–9PM
Tuesday: 11AM–9PM
Wednesday: 11AM–9PM
Thursday: 11AM–10PM
Friday: 11AM–10PM
Saturday: 11AM–10PM
Marina Gray
Since Brad took over from AJ's, we've ordered from them 4 times. We didn't like their pizza the first time and didn't try that again; it was very unremarkable. Calzone was very good. Barbecue family meal was excellent. 2 times we ordered sausage, pepper and onion subs in which the sausage, both times, were dry, crumby and had a strange taste. We had 4 variations of their grilled chicken salad and will NOT order them again. They ranged from only greens and chicken to them ignoring that we didn't want olives and then smothered the whole salad with parmesan cheese which we hadn't experienced before and would not have wanted that. Their service seems so hit and miss, no consistency, no explanations of ingredients on the menu selections. They don't answer questions about their weekly dinner specials on FB and often times, they don't announce them on FB. The place looks uncared for and the employees aren't friendly. Such a shame.
Evelyn Gaylord
Stopped at Brad's Pizzeria for lunch. We were on motorcycles. Brad and his co-worker were so pleasant and accommodating. The Pizza was GREAT! and I do believe that I am an expert on the subject. The Buffalo wings came out hot and crispy. They were awesome, even the blue cheese dressing with the celery & carrot sticks were great. If you are passing through do not pass this place by......be sure to stop in. Yummy food!!!!!
Johanna Trahan
EDIT: Gave them another chance. Pizza was delicious, boneless wings tasty. We'll be back. Pizza was slightly overdone - not quite burnt - but garlic knits were tasty. It wasn't busy enough to easily excuse a late order or a burnt pizza.... but it looks like they're trying hard and the kids were friendly. We'll try again in 2 weeks and I promise to change this review if things are better - no one should be judged too harshly by one interaction.
JUstin Robinson
Food is ok. What bothers me is how I call to order a 12 cut. They say they don’t do it. So I order a 24 cut, when it comes it is literally 2 fully separate 12 cuts. Next time I order, I ask for a 12 cut again, guy on phone says they don’t make 12 cuts. I explain how they do have them it’s half of their “24” cut, they just say they don’t know how to charge for it. What a silly thing to do.
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Yes we do.
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