Highlands Smokehouse

LaMarcus Oliver

The food was good but nothing we had tasted like it was smoked. Not a hint of smoke was in the air when we arrived. The name smokehouse should be removed.

Jennifer Lewis

Ended up here after our original destination was unexpectedly closed (lucky us!) So glad we decided to try it! The ribs, brisket, and chopped pork were tender and tasty. The macaroni and cheese was amazing- you'd thought your granny had made it! The fried okra was well seasoned and perfectly cooked. The salad wasn't your typical flavorless iceburg lettuce with a tomato tossed on top- it was a real salad made of spring mix lettuces with tomatoes, cucumbers, carrots and radishes. I didn't care much for the homemade 1000 Island dressing, but it wasn't terrible, just not my style. The service was fast and friendly in a relaxed atmosphere. Next time we visit NC we will definitely be stopping by here...might even make a special trip just for it! And as an added bonus, the take-out box for our left overs was made from recyclable paperboard/cardboard, so that really made me happy! *Outdoor seating available. Parking in back- must go up steep stairs (handicap/wheelchair access not noted). Traffic is one-directional in (to left of building) and out (to right of building). Dine-in, take-out, and order online. No delivery.

Tiffany A

Me and my family tried this place while on vacation and really enjoyed it. The food was a tad pricey but the amount they give you is well worth the cost. It was some of the best bbq we have had in a long time. Brisket, pulled and chopped …

Tony Largin

1 lb brisket with bbq beans were great and sloppy joe with brunswick stew was excellent. Great brussel sprouts too. Menu is not real clear the two meals with four sides and two drinks was $60.50 a bit more than i was expecting but the food was great and it very clean place. Still recommend nice place.