Wild Flour Bread

Sandi Rose

Not a lot of parking, but worth the wait! My friend and I got a loaf of their seeded bread, and two scones. All of their scones were unique and I hadn't had many of the flavor combinations, they all sounded so good! Beautiful little garden to walk through while you're waiting.

Matt Watier

Wild Flour Bakery is a quirky off the road farm stand bakery that could stand should to shoulder with the best bakeries in Europe. The proof is this out of the way bakery churns people through with an efficient order pick up system but seems to constantly support a line of new customers. The sourdough sticky bun is a MasterClass in balanced sweetness with notes of butter walnuts and raisins. We were lucky enough to pick it up still warm and it was devoured before we left the parking lot. Take a detour support local brilliance and enjoy a loaf of bread because who knows you might have found you new favorite bakery.

Rob Melton

Wonderful bread, scones, and coffee and a beautiful garden in which to enjoy them at Wild Flour Bread with its famous brick oven french bread. Vegan scone was amazing. Bought Rosemary Garlic bread and Olive bread to take back to my sister's place -- and it was gone in no time! (Their Whole Wheat loaf is so popular it was gone by the time we got there at 9:30 a.m.) It's located on Bohemian Hwy. in Freestone, CA, near Bodega Bay.

Michele Welch

This place makes the best, freshest scones, bread, cookies etc. you could ever ask for.. seriously good stuff. Worth the wait if you hit peak hours. Coffee was so damn good, it's ruined all coffee elsewhere for me! Beautiful vegtable garden with picnic tables out back, I'd love to see it during summer. Very friendly staff. At this time, all service is from walk up window. Porta potty on premise.