El Patron Mexican Restaurant

Tami S

Food is amazing but our server gave us a cold shoulder for some reason.. she was nice when taking the order but then just brought us our food, walked away and didn't say another word to us.. she just put our check down and walked away still without saying anything. I will definitely be back but will asked to be seated out of her section.

cj chronister

The picture explains it $83 for something that looks like I made it in my kitchen presentation sucks the chimichangas are the size of little bean burritos out of a grocery store if I don’t know what they think Mexican food is But this ain’t it I grew up in the southwest Phoenix Arizona to be exact and the taco trucks wouldn’t even dare put out portions this size they wouldn’t stay in business spoke with the manager on duty wanted to say that the portion sizes are more than adequate had nothing else to say except I’ll refund your money basically he’s gotten away with these portion sizes here in the US in the mid Midwest states and the great lakes states because most of the people that live in the Great Lakes states never venture down to Arizona where this would not be tolerated at the worst and I mean worst taco truck these portions wouldn’t be tolerated not a hit the prices he’s asking these plates cost $12 apiece that is a joke I won’t feed this to my dog it’s all going in the trash stay away from El patron

Brooke Yeager

Food is good but every time I order carry out something is missing. I ordered the fajitas quesadilla lunch which is supposed to come with rice and it did not. This has happened multiple times. Also no chips with my meal just salsa.

Trent Szente

Second Chance: trash. Maybe this place is okay when you eat there, but their takeout is so poorly prepared. The tacos looked like they microwaves a pile of old tacos and dumped them into a soggy take out box. First Visit: Not sure if the cook decided to take the day off but this was the poorest excuse for Mexican food i have ever had. It makes taco bell seem authentic. I dont think a single spice was used when (over) cooking the chicken that was supposed to go with my “fajitas.” Ive also never received a fajita in a loose fried tortilla. Soggy mess with almost no flavor. The salsa they gave us tasted like thin pizza sauce. They must have mixed up the salt with sugar and the cilantro with basil. (Not joking). Wouldnt recommend. Just go across the parking lot and get taco bell.