Wang's In the Desert

Justin Reschke

Awful, especially when compared to what it used to be. Whoever the new owners are probably just used it for a quick PPP loan payday whole sacrificing everything that the place used to be. The Honey Walnut Shrimp used to be a favorite. A real treat, and an inspired take on the dish. Now? Dry, previously frozen small pieces of shrimp in an extremely underwhelming sauce. $31 gets you 7 pieces, by the way. These are not prawns. These are small shrimp, nearly bay shrimp. Poor effort. OK, onto the lemon chicken. What uses to be a hearty portion of lightly fried strips of juicy white meat with a nice drizzling of sweet and tangy lemon sauce is now....well I'm not sure what it was. It was 13 pieces of misshapen pieces of dark meat with...maybe sauce? Maybe just a weird lemon flavoring? It's like the chicken was prepared on a surface that was recently cleaned with lemon scent pledge. That's how I'd describe it. $29 for whatever that was. Combo fried rice. Not bad. Much smaller portion than what you used to get, for sure. But still. The non-descript almost "off-beige" chunks of meat in it were at least moist. $26 Good spring rolls. Recommend.

Michael Kovach

Best server in town, food was phenomenal, my first time there and I’ll definitely be back! Drinks were delicious.

Wilmer

Great food and service. Extremely happy with the restaurant and its employees.

Steven Houde

$80 for two entrees and 6 dumplings. Not even near the quality you would expect for those prices.