Circa 1800

Category: Southern restaurant (US)

Address: 108 Person St, Fayetteville, NC 28301, USA

Phone: +19105684725

Opening hours

Sunday: 10AM–2:30PM

Monday: Closed

Tuesday: Closed

Wednesday: 5–9PM

Thursday: 5–9PM

Friday: 5–10PM

Saturday: 10AM–2PM

Reviews

Delta Hurley

Jul 9, 2022

One of the most perfect brunch spots I've ever visited, and it happens to be tucked away among the small streets of downtown Fayetteville! Was able to get a spot at the bar right away and had amazing service the entire time. They have a short and sweet selection of alcoholic beverages and food, but what they lack in quantity they certainly make up for in quality! A little pricey but 100% worth every penny. The mimosa was perfect (very on the pineapple, sweet-side) and the 1800 stack benny was possibly the best breakfast meal in EXISTENCE! The incredible combo of egg, fried green tomatoes, and crab cake blew my mind (and some of the best grits ever!). I'll be coming back here every Sunday I can!

Caleb Dison

Apr 24, 2022

Had an amazing experience. The service was really good, the food was excellent, and the place is really cozy and cool. The menu is really small but with just enough variety. I had the 'southern chicken parm' it was absolutely perfectly cooked and seasoned. I would recommend it to any and everyone!

Scott

Apr 15, 2022

Terrific dinner in an intimate setting. The seabass was cooked to perfection over a bed of risotto and collard greens. Finished the meal with a fruity pebble bread pudding which was quite an interesting take on bread pudding.

Brittany Sanders

Dec 8, 2021

Finally had the chance to try here, and it completely lived up to the hype. Excellent service, fantastic food, decent prices, and overall a really great dining experience. Will definitely be going back!

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Questions & Answers

Are under 18 people allowed

Rennie Roland | Jan 6, 2021
Say | Jan 7, 2021

Yes?!

I see a lamb dish in the photos section of the Google Maps profile, but there is no mention of lamb on the website's menus. Can anyone confirm that they still serve lamb? Thanks!

Ted Lora | Jan 7, 2019
Circa 1800 (Owner) | Jan 8, 2019

We do not serve lamb on our regular menu. We have had it on a special event menu. Thank you

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What are the Covid safety practices like here?

People are asking | Feb 10, 2021
Justin Hempstead | Feb 11, 2021

Social distancing in place; ALL staff in masks and masks required to be worn while in the restaurant; Reduced seating capacity in place

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Who owns this

Don Nigar | May 11, 2021
Megan Green | May 12, 2021

https://www.google.com/amp/s/amp.fayobserver.com/amp/41823795 Owners names and back story of the place. The article is old, but still fairly accurate (times may differ).

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Hello! Will you not be opening for lunch anymore? I work downtown. We miss our lunch treats.

Erika Burns | Jan 6, 2021
Circa 1800 (Owner) | Jan 7, 2021

Not right now.

Open on New year's eve? Do you take reservations?

Nancy Tetterton | Jan 7, 2019
Dan | Jan 8, 2019

They do call-ahead, but no reservations on the weekends.

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Is the brunch menu only only available on Sundays?

Jessica Riddick | Jan 7, 2019
Circa 1800 (Owner) | Jan 8, 2019

We serve brunch from10:30-2:30,Saturdays and Sundays.

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What time do you open for brunch on Sunday?

Lynn Ezzelle | Jan 7, 2019
Circa 1800 (Owner) | Jan 8, 2019

We open on Sunday at 10:30

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Is there an emailing list or some sort of notifying mechanism in place by the restaurant that can notify me when there is a menu change, especially when the lamb comes back?

Ted Lora | Jan 7, 2019
Circa 1800 (Owner) | Jan 8, 2019

Unfortunately no there isn’t. We use social media to notify menu changes or features. Lamb was never a menu item, we have served it before for a special event. Keep a look out for New Years’ Eve or Valentine’s Day Meuns 😊

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