Blue Gill Quality Food

Category: Southern restaurant (US)

Address: 1310 SW 13th St, Gainesville, FL 32608, USA

Phone: +13528725181

Opening hours

Sunday: Closed

Monday: Closed

Tuesday: 11AM–9PM

Wednesday: 11AM–9PM

Thursday: 11AM–9PM

Friday: 11AM–9PM

Saturday: 12–9PM

Reviews

Court Noley

Sep 15, 2022

Great wings and their ice cream is probably the best ice cream I've ever had. Great staff as well

Isabelle Winzeler

Sep 5, 2022

Very poor quality food and very poor service. Salad was not fresh-yellowed leaves, unfresh ingredients-and dressing was out of the bottle. It did not taste good at all. The servers kept interrupting us over and over again. I asked them to stop but they kept on asking us what else we wanted, etc. It felt like they wanted to get rid of us but the restaurant wasn't even full. An altogether unpleasant experience and I will never go there again.

Manuel Mazzi

Sep 3, 2022

One of the best restaurants in town

Gibsonwedding0809 None

Aug 20, 2022

The service was excellent but what the food we ordered was okay. The fried chicken and potatoes wedges were good, but the fried fish, kids burger, and cornbread was okay.

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Questions & Answers

does it have parking?

Jalima Quintero | Sep 16, 2018
Antonis Tomadakis | Sep 16, 2018

There is a multi level parking garage in the back. It is free for the customers of the restaurant.

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What is the parking situation like there?

Charles Mills | Sep 16, 2017
Lee S | Sep 16, 2017

There is a parking garage surrounding the premises

Are you open on Sunday?

Karen Putnam | Feb 17, 2022
Blue Gill Quality Food | Feb 17, 2022

We are not open on Sundays or Mondays.

What are the Covid safety practices like here?

Anonymous | Sep 15, 2022
Blue Gill Quality Food | Sep 15, 2021

All staff are masked at all times, all menus/check presenters/pens are sanitized between each use, tables are at least 6 feet apart (with most further apart than that), there is hand sanitizer available throughout the restaurant, we ask that guests wear masks when not eating or drinking, there are no communal items on tables (salt and pepper shakers/ketchup bottles/sugar caddies etc) rather those items are available on request and sanitized between uses when appropriate. We also offer regular and curbside contactless take-out for guests who are still uncomfortable with dine in service.

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