Indo

Ed Johnson

Great restaurant with great food. The chef, Melik, is awesome at what she does. If you're looking for authentic Indonesian food, or just something exotic & different than the everyday norm, check out INDO.

Dani Kenwell

This was my boyfriend and I's first time being here. It look about an hour and a half to get our food which I thought was just ridiculous. Past reviews the owner responds that during their "rush" hour an hour wait is average. We got there around 6:00. There were less than 5 other parties in the restaurant. They may need to hire another cook because an hour and a half wait while there's less than five parties in the restaurant is excessive. We ate the garlic tofu which was delicious as well as the Rendang which was $20 for beef, a cup of rice, and four things of broccoli. While we were waiting our order was mixed up with another and given to a different table. We were assured by multiple people multiple times that their mistake would be reflected in our bill by means of a discount. When we finally got the bill it wasn't discounted so we had to wait even longer. Our discount was $10 which was basically a slap in the face after waiting two hours for overpriced average tasting food. I have read the reviews on here from the past three years and I have seen that the owner likes to cyber bully people who leave poor reviews. I am fully ready to receive a nasty comment not taking accountability. At the end of the day we had to wait over an hour for our food, when the restaurant wasn't that busy, the food wasn't that good, the staff made a mistake causing us to wait even longer, and then their way of "taking care" of us was a joke. I was also shocked when I went to the bathroom and saw a used tampon sitting on the toilet paper dispenser. We went out to celebrate our anniversary and I will never come back and I will not recommend Indo.

Lloyd Johnson

First time here. I ordered the chicken curry. Upon arriving, I was surprised to be greeted by no one. It was not busy, with about 3 customers drinking at the bar. This place is a dive. The toilet door was wide open and the room at the back was full of junk and not somewhere where I would want to eat. I arrived 5 mins after my pick up time, but still had to wait another 20 minutes for the food to be packed up. I have had many types of curries including Indian Jamaican and Thai but this was a watery thin flavorless gruel, with a tiny portion of brown rice. The curry came in two large containers each half full??? The flavor was one of smokey spicy dry chicken with a few potatoes and onions mixed in. I could barely eat it as it was so nasty. I am amazed to see any good reviews. Maybe the other dishes are better, but I will never be going back. It was also way more pricey than it deserves to be. Horrible experience all around. Zero stars.

Sandy Vitek

Absolutely Love her food!!! And her Rendang is some of the best. Have been here several times, and have honestly never gotten a dish I didn't like. The flavors are very well developed, and you can tell how much effort was put into each dish. Owner/chef could not be more welcoming. During our dinner she came out to check on us, and then brought us a special drink she had been simmering for 3 to 4 hours. Told us it was something that her mother made for her as a child, and she wanted to share it with us. It was amazing, and unlike anything else I'd ever drank. It had Ginger and citrus and some spices, hard to even describe, but amazing! It is the picture of the cup that I posted. Photos posted are of the dinner for two meal option. Gives you an assortment of things to try. But I didn't post the shredded mango salad that came first, we ate it too fast to get a photo. Lol And then the two dessert options we chose. Last thing I will say is 'Don't let the outside of the building fool you'. It looks like a grocery store or market, but once you walk through the door, it's a full restaurant and looks nice inside. Definitely a hidden gem worth trying.