Beverly Hills Grill

Tim Heatley

Service from the beginning was not up to the standards one would think with a restaurant especially in the Beverly Hills. The greeter(s) were ok, they wouldn’t seat my family of six together, so we had to sit in two separate booths. The food was top of the line. Our waitress was only fair, but my kids waitress was amazing. The service was just spotty and we weren’t impressed!

Josh Denzler

Great local restaurant with a medium-sized menu for American fare. I had the ribs which were amazing, and the spinach salad was great too! We also had some type of a wild mushroom sauté for an appetizer, which was a perfect option that wasn’t too heavy. Will definitely be eating here again!

Jailah Haygood

Very welcoming environment the fried calamari wasn’t the greatest didn’t have much a taste but our waitress was kind enough to change our dish. The coconut shrimp was way better but the dipping sauce wasn’t too good but that’s okay because the rolls and salad was nice and the shrimp and pasta was amazing. Customer service was on point there wasn’t any issue about changing the appetizer they refill your drinks when they’re getting low just was a nice experience overall.

Robert Hathaway

Ordered carry out. People are very nice. The dinner was good. I got the meat loaf. The dessert was not very good. I got the upside down Apple cake and it was just bland. Overall, positive experience.