Address: 1600 Achieva Way, Dunedin, FL 34698, USA
Phone: +17272166963
Sunday: 12β9PM
Monday: 11AMβ9PM
Tuesday: 11AMβ9PM
Wednesday: 11AMβ9PM
Thursday: 11AMβ9PM
Friday: 11AMβ9PM
Saturday: 11AMβ9PM
William βJesusβ Colon
This place is so good, as a New Yorker that eats good pizza, and then lives now in FL, this is the greatest pizza ever; And they have Pizza Rolls, and good Pastsπ. 10 out of 10
Lee Bridges
Stromboli is excellent.
David C
First time here and the food was awesome! We got a bunch of different things, slice of pizza, ravioli, wrap, garlic bread, and salad! The next one was better than the first! Found our new place.
Dawn Danks
I called and ordered pizza and a salad at 4:33 p.m. on my way home from work. This was my first time ever ordering after several recommendations. We were told that it would be up to an hour for delivery which is standard taking into account rush hour traffic school being in session again things of that nature. At 5:45 I called and inquired about the delivery I was told that the delivery driver took two orders and that it should be there shortly within about 10 minutes. At 6:15 I had to call back again and explain that the pizza would probably be cold or at least not hot like we expected I was placed on hold for approximately 2 to 3 minutes and then I was advised that the delivery driver was at the door, I explained to the girl that I was none too pleased about having to spend over $28 for a pie and a salad, her response was I'm sorry. But I opened the door to the delivery driver he handed me my receipt and I said an hour and a half for pizza delivery is a little ridiculous the young man Shrugged his shoulders and said I know, never offered an apology I signed the receipt and I took my food and shut the door. Disappointed to say the least. Won't be ordering again, I'll stick with Umbertos or Jets.
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Yes and they've always been much quicker than they say. Plus it's free up to three miles.
Social distance Sanitation
I've noticed that too. I haven't given up on them yet. I'm hoping that will change. For years it was the same. Consistently perfect with lots of cheese! Burnt cheese tastes like no cheese to me.
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